Strawberry Jam Cheesecake Recipe

Today we are sharing with you this delicious Strawberry Jam Cheesecake Recipe so you can enjoy the taste of it. dessert. Treat yourself !

Most everyone loves cheese in baking. Its soft and creamy flavor gives pleasure to the palate. But have you ever tried baking a strawberry jam cheesecake

Now imagine a delicious strawberry jam cheesecake. Today we are going to prepare this delicious dish that promises to make you feast.

Strawberry Jam Cheesecake is a light dessert that you can make in 10-20 minutes.

It is a delicious dessert with which we are sure you will surprise your friends or family. You can also prepare it if you want to surprise someone very special. They will definitely appreciate it!

Nutritional aspects of cheesecake and strawberry jam

If you want to make this simple dessert, it is good that you also know what is in it. Remember that this is a dessert and therefore contains sugar. 

In this case, a 100 gram serving, which is usually a regular serving for an adult, contains 18.5 grams of sugar, or 20.6% of the recommended daily allowance.

When it comes to the energy content of cheesecake and strawberry jam, that same 100-gram serving has about 191 calories, which is 9.6% of the recommended amount per day.

The most important contribution of this dessert are carbohydrates, with a mass of 21.4 grams, corresponding to 7.9% of the daily recommendation.

Ingredients

As you can imagine, there are many versions of this delicious dessert. You can make improvements and additions, but we’ll talk about that at the end.

Now we are going to show you how to prepare this cake in a few simple steps. But first, you have to make sure you have all the ingredients:

• Strawberry jam (can be homemade or industrial)
• 1 package of Marie cookies (250 g)
• 1/2 cup butter (75 g)
• 1 can of cream cheese (375 g)
• 2 jars of curd (270 g)
• 4 cups of milk (400 ml)
• 1 1/2 cup cream (250 g)
• 1 cup of sugar (100 g)

Preparation

Now we are going to show you how easy it is to bake this delicious cake.

It’s made with two of our favorite ingredients: cream cheese and jam. Continue with the following steps to prepare your rich and light dessert.

1. Crush the cookies with a chopper or blunt object. Mix with melted butter.
2. Pour this mixture into a mold and crush it to make it flat. Then place in the refrigerator while preparing the next layer.
3. In a saucepan, pour a cup of milk, cream, cream cheese and sugar. Stir and heat over low heat.  Do not stop stirring to prevent the mixture from sticking.
4. In the other reserved glass of milk, pour the two pots of curd and stir constantly to avoid the formation of lumps. Add this mixture to the previous preparation.
5. When the mixture begins to boil, remove from the heat. Let stand.
6. Once the mixture is hot, pour it over the mold prepared in step 1.  Let stand in the refrigerator for at least 6 hours.
7. When the cake is set, remove it from the mold and apply the jam as desired.

And there you have it, your delicious dessert is ready! Remember not to over-sweeten, as the excess sugar can cause you to gain weight and it doesn’t taste better.

As we have already told you, this cake has a high percentage of sugar. So even if you’re tempted to eat a few servings, keep in mind that just one serving already gives you 1/4 of the recommended daily serving of sugar.

If you want a better and healthy life, everything including a delicious strawberry jam cheesecake should be eaten in moderation.

But if you want to make your cake lighter, we suggest that you take this into account when purchasing your ingredients.

For example, you can use skim milk, cream cheese and light jam. With this, you will reduce energy consumption at the same time as you enjoy guilt-free dessert.

Regarding the jam, we came up with a recipe with strawberry jam. But if you want, you can use another one.

Maybe you prefer to try a cranberry jam or a pineapple jam. On the other hand, if you want to decorate your cake to make it more colorful, add pieces of strawberry on top.

The important thing is that you like to make and eat this light dessert.